Plain Cheddars: Mild,
Natural White, Marbled, Aged (over 1 year old under 2), & Sharp (over 2 years old)
Fruit Cheddars: Apple, Apricot,Cranberry, & Pineapple
Organic Herb Cheddars: Organic Basil, Organic Cilantro, Organic Dill, Organic Jalapeno,& Organic Mint
Flavored Cheddars: Bacon,
Bacon Garlic,
Bacon Garlic Horseradish,
Bacon Green Onion, Bacon Ranch, Black Olive,
Buffalo Wing, Cajun,
Caribbean, Cheddar Blue, Dill, Garlic,
Green Olive,
Green Onion and Aged Green Onion, Habanero, Honey Habanero, Honey Teriyaki Beef Jerky,Horseradish,
Horseradish Onion, Hot Pickled Carrot,
Jalapeno, Mesquite,
Onion & Herb, Pepperoni, Pizza,
Ranch, Red Chile Pepper, Sage, Salsa, Smoked, Southwest Chipotle, Sun Dried Tomato, Summer Sausage, Taco, Tender Cactus, Tomato Basil Garlic, & Wasabi Cheddar Cheese
Specialty Wine Cheddars: Mackinaw Valley Eric's Red Wine Cheddar, Mackinaw Valley Eric's Red with Cranberries Cheddar, Baxter's Sangria Wine Cheddar with Apricots, Hill Prairie Winery Crimson Moon Cheddar, Kickapoo Sunkiss Wine Cheddar with Apricots, Kickapoo Creek Red October Wine Cheddar, & Big Terra Red Wine Cheddar
Curd Flavors ( usually white unless requested to be orange ): Bacon Garlic, Bacon Garlic Horseradish, Bacon, Bacon Ranch, Bacon Green Onion, BBQ, Cajun, Dill, Garlic, Green Onion, Habanero, Horseradish, Mesquite, Onion & Herb, Pizza, Ranch, Southwest Chipotle, Taco, and Tomato Basil Garlic |
